In 100 g (Grams) of Prickly pears, raw (Northern Plains Indians) there is 0 µg of Dihydrophylloquinone.

pad peeled pad grams (g) kilograms (kg) 100 grams (g) ounce pound

Prickly pears, raw (Northern Plains Indians)

Prickly pears, raw (Northern Plains Indians) is a type of American Indian Alaska Native Foods. The most significant nutrients in Prickly pears, raw (Northern Plains Indians) are listed below.

Water	89.22 g	89.22	g
Energy (calorie)	42 kcal	42	kcal
Energy (joule)	176 kJ	176	kJ
Protein	0.12 g	0.12	g
Total lipid (fat)	0.11 g	0.11	g
Ash	0.38 g	0.38	g
Carbohydrate, by difference	10.17 g	10.17	g
Fiber, total dietary	5.3 g	5.3	g
Sugars, total	1.02 g	1.02	g
Sucrose	0.38 g	0.38	g
Glucose (dextrose)	0.44 g	0.44	g
Fructose	0.21 g	0.21	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Calcium, Ca	180 mg	180	mg
Iron, Fe	0.2 mg	0.2	mg
Magnesium, Mg	69 mg	69	mg
Phosphorus, P	11 mg	11	mg
Potassium, K	130 mg	130	mg
Sodium, Na	4 mg	4	mg
Zinc, Zn	0.14 mg	0.14	mg
Copper, Cu	0.019 mg	0.019	mg
Manganese, Mn	0.583 mg	0.583	mg
Selenium, Se	0.1 µg	0.1	µg
Vitamin C, total ascorbic acid	11 mg	11	mg
Thiamin	0.008 mg	0.008	mg
Riboflavin	0.032 mg	0.032	mg
Niacin	0.293 mg	0.293	mg
Vitamin B-6	0.079 mg	0.079	mg
Choline, total	4.3 mg	4.3	mg
Betaine	0.3 mg	0.3	mg
Vitamin K (phylloquinone)	2.9 µg	2.9	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0 µg	0	µg

Nutrients in Prickly pears, raw (Northern Plains Indians)